003 | : | 3 |
008 | : | 8 |
040 | : | _ _ |a IN-ChTVA |d IN-ChTVA |
100 | : | _ _ |a Richards, Ellen H. |
245 | : | _ _ |a Air, Water and Food |b1 from a sanitary standpoint |c by Ellen H. Richards and Alpheus G. Woodman |
250 | : | _ _ |a Second edition |b Revised and enlarged |
260 | : | _ _ |a New York |b John Wiley & Sons. |c 1904 |
300 | : | _ _ |a 262, 16 p., [2] leaves of plates |b ill., tables |
500 | : | _ _ |a Page nos 62 to 65 are missing |
546 | : | _ _ |a In English |
600 | : | _ _ |a Woodman, Alpheus G. |
650 | : | _ _ |a Science |
653 | : | _ _ |a Human existence, Human life, Problem of ventilation, Water source, Safe water, Food with human life, Adulteration, Food materials, Food analysis |
850 | : | _ _ |a தமிழ்நாடு வேளாண்மை பல்கலைக்கழகம் - tamiḻnāṭu vēḷāṇmai palkalaikkaḻakam |
995 | : | _ _ |a TVA_BOK_0040508 |
barcode | : | TVA_BOK_0040508 |
book category | : | பேழை |
cover | : |
![]() |
book | : |